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Requirements


Schlotzksy's is seeking out highly-motivated individuals for franchise opportunities who are passionate about owning their own business and creating lasting memories for their guests, as well as becoming an integral part of the community in which they serve.

The Schlotzsky's Franchise opportunity offers exclusive multi-unit development contracts for a minimum of three restaurants.  The information detailed below briefly outlines the requirements for becoming a Franchise Partner with Schlotzsky's!

TheOriginal.jpg It's important that Schlotzsky's Franchise Partners have:
  • Restaurant management experience as an owner and/or operator*
  • A minimum financial net worth of $1.5 million and liquidity of $600,000 (3 store commitment financial requirement)
  • Enthusiasm for the brand and business ownership

*Love the idea of unlimited Schlotzsky's food, but not so sure you've got what it takes to be a Schlotzsky's franchisee?  We now offer an Internship Program where you can train and work at a Schlotzsky's location to help you make up your mind.  For details, contact Sheri Boxberger at sboxberger@schlotzskys.com

Why Schlotzsky's?  Why Now?
  • Multi-unit development opportunities in established markets
  • Franchise-focused ownership with Corporate-owned locations in several markets. 
  • Nearly 40-year history of cult-like following for core line of oven toasted sandwiches
  • Lotz Better table service - unique to this market segment
  • National and local restaurant marketing support programs
  • Special opportunity to expand into limited Cinnabon menu with Schlotzsky's custom "Express" program
  • An opportunity to own the most fun, unique, and quirky brand in the popular Quick Casual sandwich segment
Take the first step in owning your very own Schlotzsky's by completing the Schlotzsky's Request for Consideration Form (RFC) with as much detail as possible to provide us a better understanding of your background and development plans. Once you have submitted the form, we will contact you within 48 hours.